Main Menu

MONDAY - SUNDAY 12:00-22:00

S T U Z Z I C H I N I

HOMEMADE FRESH BREAD (V) | 2.45

MARINATED OLIVES (V) (GF) | 3.10

GARLIC BREAD (V) | 4.95

GARLIC BREAD TOPPED WITH MOZZARELLA (V) – 5.95

GARLIC BREAD TOPPED WITH TOMATO SAUCE & MOZZARELLA (V) – 6.95

GARLIC BREAD TOPPED WITH BRUSCHETTA (V) – 7.95

ANTIPASTI

ZUPPA DEL GIORNO – £5.25
Homemade soup of the day, served with homemade toasted bread

BRUSCHETTA – £6.25
Two slices of warm homemade bread, one topped with marinated chopped tomatoes, red
onions, garlic, oregano, basil, baby mozzarella and extra virgin olive oil (V)

FUNGHI GORGONZOLLA – £7.55
Oven baked button mushrooms in a blend of gorgonzola, parmesan and cream sauce,
served with homemade toasted bread

FORMAGGIO CAPRINO – £7.95
Layered toasted bread, fresh Beef tomato, courgette and a warm slice of goats cheese,
drizzled with olive oil and balsamic glaze (V)(GF)

GAMBERI TIGRE – £10.15
Pan fried shell-on tiger prawns cooked in a chili and garlic infused white wine sauce with
a touch of tomato and red peppers, served with homemade toasted bread

FRITTURA | 11.00
A selection of battered deep fried squid rings, tiger prawn and whitebait served with a
homemade tartar sauce and mixed leaves

AVOCADO E GAMBERI – £9.15
Fresh avocado topped with baby prawns in a homemade Marie Rose sauce (GF)

COZZE ROSSE – £9.25
Fresh mussels cooked in a chili, garlic and tomato sauce, served with toasted bread (GF)
(Main size +4.00)

COZZE E VONGOLE – £9.95
Fresh mussels and clams cooked in a white wine, cream, garlic and butter sauce, served
with toasted bread (GF) (Main size +4.00)

SOME OF OUR MENU ITEMS CONTAIN GLUTEN, DAIRY, FISH, AND OTHER ALLERGENS. DUE TO OUR COOKING ENVIRONMENT THERE IS A RISK THAT TRACES OF THESE MAY BE IN ANY OTHER DISH OR FOOD. WE UNDERSTAND THE DANGERS OF THIS FOR THOSE WITH SEVERE ALLERGIES SO ASK THAT YOU CONSULT WITH A MEMBER OF STAFF BEFORE PLACING YOUR ORDER FOOD LABELS: (V) - VEGETARIAN (GF) - GLUTEN FREE UPON REQUEST ALL OUR PRICES INCLUDE VAT AT THE CURRENT RATE 10% SERVICE CHARGE IS ADDED TO TABLES OF 5 OR MORE

PIZZERIA

MARGHERITA – £9.45

Tomato base with smooth mozzarella cheese and basil (V)

PIZZA CLASSICA – £11.95
Tomato base with mozzarella, pepperoni, mushroom, onions and olives

FIORENTINA – £10.25

Tomato base with mozzarella cheese, spinach, olives, garlic and egg (V)

VESUVIO – £11.50

Tomato base with mozzarella cheese, beef mince, peppers, tomato, red onion, chilli and herbs

QUATTRO FORMAGGI – £10.95
Tomato base with a blend of four cheeses, gorgonzola, goats cheese, parmesan and mozzarella

RUCOLA – £11.95
White pizza with a blend of four cheeses, topped with rocket salad and parmaham

PIZZA DI CAPRINO – £12.95
White pizza with mozzarella cheese, goats cheese, parmaham and caramelised onions

AMERICANA PICCANTE – £11.95
Tomato base with mozzarella cheese, topped with pepperoni, spicy jalapenos and red onions

PIZZA NAPOLI – £12.50
Tomato base with mozzarella, anchovies,capers, fresh tomatoes and olives

VEGETARIANA – £10.95

Tomato base with mozzarella cheese, grilled mixed vegetables and goats cheese (V)

PIZZA ALPOLLO – £12.50
Tomato base with mozzarella, marinated cajun chicken, mushroom, peppers and garlic

PIZZA DI SORRENTO – £12.50

Tomato base cooked with mozzarella cheese, then topped with cold and fresh mozzarella, sundried tomatoes, marinated cherry tomatoes, olives, and basil (V)

CALZONE – £13.50

Folded pizza with pepperoni, mushroom, olives, Gorgonzola and mozzarella. Served with tomato sauce and mixed leaves

EXTRA TOPPINGS FROM £1.00+
SO M E OF OUR M ENU ITE M S CONTAIN GLUTEN, DAIRY, FISH, AND OTHER ALLERGENS. DUE TO OUR COOKING ENVIRON M ENT THERE IS A RISK THAT TRACES OF THESE M AY BE IN ANY OTHER DISH OR FOOD. WE UNDERSTAND THE DANGERS OF THIS FOR THOSE WITH SEVERE ALLERGIES SO ASK THAT YOU CONSULT WITH A M E M BER OF STAFF BEFORE PLACING YOUR ORDER FOOD LABELS: (V) - VEGETARIAN (GF) - GLUTEN FREE U PON REQU EST ALL OU R PRICES INCL U DE VAT AT THE C U RRENT RATE 10% SERVICE CHAR G E IS ADDED TO TABLES OF 5 OR MORE
tasty pizza

PESCE

MAY CONTAIN SMALL BONES

SALMONE TOSCANO – £19.95
Baked fillet of Salmon in a creamy Tuscan style sauce with sun-dried tomatoes, capers and spinach,
served with sauté potatoes and vegetables (GF)

BRANZINO AL LIMONE – £18.95
Pan roasted fillets of sea bass cooked with Mussels in a white wine, lemon, butter and garlic sauce,
served with sauté potatoes and vegetables (GF)

FESTIVAL DI MARE – £25.95
Mixed plate of seafood with half a lobster, calamari, mussels, clams, tiger prawns, baby prawns, garlic,
chili, and tomato sauce, served with toasted bread (GF)

fish dishes

C O N T O R N O -SIDE DISHES

FRENCH FRIES-French Fries – £4.15
INSALATA MISTE – mixed salad, in our house dressing- £3.95
INSALATA RUCOLA – rocket leaves, fresh parmesan and olive oil- £4.25
VERDURE – seasonal vegetables of the day – £4.25
SPINACI
CREMA DI SPINACI – fresh baby spinach cooked in cream – £4.25
ZUCCHINE FRITTE – battered courgette fries – £4.25

SAUTÉ POTATOES – baby potatoes sauteed with herbs- £4.25

FOR ALLERGY INFOR M ATION PLEASE CONSULT WITH A M E M BER OF STAFF FOOD LABELS: (V) - VEGETARIAN (GF) - GLUTEN FREE UPON REQUEST 10 % SERVICE CHARGE IS ADDED TO TABLES OF 5 OR M ORE

INSALATA

INSALATA DI POLLO – £11.50

Fresh baby spinach, avocado, crispy panchetta and grilled chicken, topped with our house dressing, served with a slice of garlic bread

CAPRESE – £10.95
Fresh slices of beef tomato, mozzarella, avocado, sundried tomatoes, extra
virgin olive oil and basil, served with a slice of garlic bread (V)

INSALATA DI CAPRINO – £9.95

Mixed leaf salad, cucumber, red onions, tomato, avocado and
grated goats cheese, tossed with French dressing and served with a slice of garlic bread

MAIN SIZE AVAILIBLE FOR +3.00

risotto

RISOTTO AL POLLO – £13.95

Arborio Italian rice cooked with chicken, mushrooms, mixed peppers, garlic, and cream (GF)

RISOTTO VEGETARIANO – £13.50
Arborio Italian rice cooked with
roast vegetables, spinach, garden
peas, garlic and cream (GF)(V)

RISOTTO ALLA PESCATORA – £16.50
Arborio Italian rice cooked with
king prawns, squid, clams,
mussels, garlic, and a touch of
fresh tomato (GF)

SOME OF OUR MENU ITEMS CONTAIN GLUTEN, DAIRY, FISH, AND OTHER ALLERGENS. DUE TO OUR COOKING ENVIRONMENT THERE IS A RISK THAT TRACES OF THESE MAY BE IN ANY OTHER DISH OR FOOD. WE UNDERSTAND THE DANGERS OF THIS FOR THOSE WITH SEVERE ALLERGIES SO ASK THAT YOU CONSULT WITH A MEMBER OF STAFF BEFORE PLACING YOUR ORDER FOOD LABELS: (V) - VEGETARIAN (GF) - GLUTEN FREE UPON REQUEST ALL OUR PRICES INCLUDE VAT AT THE CURRENT RATE 10% SERVICE CHARGE IS ADDED TO TABLES OF 5 OR MORE
RISOTTO VEGETARIAN
RISOTTO SALMON
tasty food
POLLO MILANESE

CARNE

MEAT DISHES

FILETTO – £26.95
Grilled 8 oz British fillet of steak cooked to your liking, with a choice of EITHER peppercorn sauce or
blue cheese sauce, served with sauté potatoes and vegetables (GF)

AGNELLO – £19.85
Shank of lamb, slow roasted in its own gravy with rosemary, carrots, onions and red wine, served with
mashed potatoes and seasonal vegetables (GF)

VITELLO DI MARSALA – £18.95
Veal escalope cooked in a mushroom, Marsala wine and cream sauce, served with sauté potatoes and vegetables (GF)

PANCIA DI MAIALE ARROSTO – £18.95
Slow roasted belly of Pork, cooked with gravy and apple sauce, served with sauté potatoes and
vegetables (GF)

POLLO SORRENTO – £17.25
Pan fried breast of chicken in a tomato and cream sauce, served with grilled vegetables and sauté
potatoes and topped with fresh, grated goats cheese (GF)

POLLO SPINACI – £16.95

Pan fried breast of chicken cooked with spinach in a creamy Gorgonzola sauce, served with spaghetti cooked in garlic, olive oil and chili (GF)

FOR ALLERGY INFORMATION PLEASE CONSULT WITH A MEMBER OF STAFF FOOD LABELS: (V) - VEGETARIAN (GF) - GLUTEN FREE UPON REQUEST 10% SERVICE CHARGE IS ADDED TO TABLES OF 5 OR MORE

PASTA

RAVIOLI – £11.88
Ravioli filled with spinach and ricotta cheese, cooked in a spinach and cream sauce (V)

LASAGNA – £14.95
Oven baked homemade lasagna with layers of pasta, minced beef ragu and béchamel sauce,
topped with mozzarella, served with a slice of garlic bread and mixed salad leaves

FETTUCCINE DI MANZO – £13.50
Egg ribbon pasta cooked with slices of beef, mushroom, peppers, garlic, tomato sauce and a
touch of cream (GF)

FETTUCCINE AL SALMONE – £13.25
Flat pasta cooked with salmon, spinach, cream and a touch of tomato sauce (GF)

LINGUINE FRUTTI DI MARE – £15.95
Linguine pasta cooked with king prawns, squid, clams, baby prawns and mussels in a chili,
garlic and tomato sauce (GF)

LINGUINE ASTICE – £16.95
Linguine pasta cooked with half a lobster and baby prawns, served in chili, garlic and tomato
sauce (GF)

PENNE SORRENTO – £11.95
Penne pasta cooked with tomato, basil, chili, garlic, parmesan and a touch of cream, topped
with fresh baby mozzarella (GF) (V)

PENNE BIANCHE – £12.95
Penne pasta cooked with chicken, mushroom, cherry tomatoes, a touch of garlic and basil in a
creamy sauce (GF)

LINGUINE BOLOGNESE – £11.95
Linguine pasta cooked with our homemade Bolognese sauce (GF)

LINGUINE CARBONARA – £11.95
Linguine pasta cooked with Italian panchetta, egg, parmesan and a touch of cream (GF)

PENNE AMATRICIANA – £11.95
Penne pasta cooked in a tomato sauce, Italian panchetta, red onions and a touch of chili (GF)

GLUTEN FREE ALTERNATIVE PASTA AVAILABLE UPON REQUEST FOR PASTAS LABELLED (GF)
FOR ALLERGY INFOR M ATION PLEASE CONSULT WITH A M E M BER OF STAFF FOOD LABELS: (V) - VEGETARIAN (GF) - GLUTEN FREE UPON REQUEST 10 % SERVICE CHARGE IS ADDED TO TABLES OF 5 OR M ORE

SUNDAY ROAST MENU

ROAST LAMB SHANK – £16.95
ROAST PORK BELLY – £14.95
ROAST BEEF – £14.95
ROAST CHICKEN – £14.95
ALL ROASTS SERVED WITH ROAST POTATOES, YORKSHIRE PUDDING, GRAVY AND SEASONAL VEGETABLES
( CHILDREN’S PORTIONS AVAILABLE FOR BEEF AND CHICKEN - £9.95 )